Southwest BBQ Chick'n
This plant-based barbecue dish packs all that southern flavor you love without the guilt! Our signature chick’n is topped with southwest sauce and served with potato salad and fresh vegetables making it a healthy new favorite for everyone in the family.
Ingredients:Water, potatoes*, vital wheat gluten, yellow squash*, zucchini squash*, asparagus*, yellow corn*, rice milk*, vegetable stock*, garlic*, nutritional yeast, vegan butter butter (vegetable oil blend (palm fruit, canola, soybean, flax and olive oils), onion*, tamari*, white pepper*, sea salt, rosemary*, thyme*, bay leaf*.
Southwest BBQ Sauce: Whole peeled tomatoes* (tomato puree, tomatoes, sea salt, citric acid, basil), tomato paste*, apple cider vinegar, agave nectar*, molasses, vegan Worcestershire sauce, hickory flavoring, garlic powder*, paprika*, salt, onion powder*, black pepper*.
* Organic Ingredients add to my order < BACK TO A LA CARTE MENU