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Pulled Por'k with Quinoa Patty

Tangy BBQ sauce and a nutrient-rich quinoa patty makes for a delightful plant-based spin on a southern classic.  This one really hits the spot!

Ingredients:

Red Onions, BBQ Sauce (Tomato Sauce, Ketchup, Water, Molasses, Onion Powder, Red Pepper, Liquid Smoke, Just Like Honey, Salt, Chili Powder, Garlic Powder), Jackfruit* (Organic Young Jackfruit, Water, Sea Salt, Organic Lime Juice), Black Beans (Black Beans, Water, Liquid Calcium Chloride and Ferrous Gluconate), Fresh Garlic, Quinoa Patty (Quinoa*, Garbanzo Beans, Celery, Carrots, Red Peppers, Yellow Corn, Parsley, Salt, Garlic Granulated, Cumin, Coriander, Paprika), Apple Cider Vinegar (Made From The Juice Of Apples, Diluted With Water To A Uniform Pickling And Table Strength of 5% (50 Grains) Acidity), Chili Powder, Smoked Paprika, Cilantro.

* Organic Ingredients

Contains: None

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