Portobello Steak Dinner
This mouthwatering Portobello steak is so tender and juicy that it's earned its place as a Veestro staff favorite.
Ingredients:Polenta* (water, yellow corn meal, salt, tartaric acid, ascorbic acid, beta carotene), portobello mushroom, carrots*, kale*, pearl onion*, olive oil*, garlic*, tamari*, rosemary*, thyme*.
Portobello sauce: Portobello mushrooms, onions, water, vegetable stock*, garlic*, salt, black pepper*, thyme*.
* Organic Ingredients add to my order < BACK TO A LA CARTE MENU