Lentil and Spinach Tagine

Ingredients: Spinach*, water, onions*, green lentils*, yukon potatoes*, butternut squash*, carrots*, oat milk, vegetable stock*, tomato paste*, garlic*, vegan cheese (filtered water, coconut oil, modified food starch, potato starch, sea salt, natural flavor (plant sources), olive extract, beta carotene for color), bread crumbs, vegan butter (vegetable oil blend (palm fruit, canola, soybean, flax and olive oils), water, salt, soy protein, soy lecithin, lactic acid, annatto extract), ginger*, paprika*, grapeseed oil*, black pepper, nutritional yeast, sea salt, ground ginger, coriander seeds, cardamom, white pepper, fenugreek seed, nutmeg, cumin, cinnamon*. 

*Organic ingredients