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Carrot Osso Bucco

Carrot Osso Bucco

A richly balanced blend of organic crimini mushrooms, carrots and onions slowly cooked in a herbaceous red wine, vegetable bouillon. Enjoy with the sautéed portion of organic broccoli or pour over the whipped helping of organic mashed potatoes for a satisfyingly hearty meal.


Ingredients: Water, broccoli*, carrots*, crimini mushrooms*, potatoes*, red wine, celery*, almond milk*, parsley*, olive oil*, onions*, vegan butter (vegetable oil blend (palm fruit, canola, soybean, flax and olive oils), water, salt, soy protein, soy lecithin, lactic acid, annatto extract), rosemary, dried porcini mushrooms, thyme*, tomato paste*, lemon juice*, garlic*, sea salt, curry powder, black pepper, grapeseed oil*, white pepper.

* Organic Ingredients

Contains: Soy, Tree Nuts

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