Chick'n Quesadilla

Plant-based chick’n and vegetables in a tasty tortilla topped with a savory bean sauce. This delicious, dairy-free take on a comfort food favorite proves that simple is delicious!

Ingredients:

Vegan chick’n breast (water, soy protein isolate, vital wheat gluten, expeller pressed/canola oil, natural flavors (from plant sources), modified vegetable gum, organic ancient grain flour (kamut, amaranth, millet, quinoa), yeast extract, potato starch, sea salt, organic cane sugar, vinegar, pea protein, carrot fiber, organic beetroot fiber, garlic powder, onion powder, extractives of paprika & tumeric. non-genetically engineered soy and wheat), spinach, whole wheat tortilla (whole wheat flour, water, soybean oil, sea salt, baking powder, soy lecithin, rice), yellow squash*, zucchini squash*, black beans*, vegan cheese (filtered water, coconut oil, modified food starch, potato starch, sea salt, natural flavor (plant sources), olive extract, beta carotene for color), onion*, cumin*, paprika*, cajun seasoning*, black pepper*, jalapeño pepper*, oregano*, garlic*, chili powder*.

Black Bean Sauce:  Black Beans*, Chick'n Base (Nutritional Yeast (Dried Yeast, Niacin, Pyridoxine Hydrochloride, Riboflavin, Thiamine Hydrochloride, Folic Acid, Vitamin B12), Onion Powder, Dry Parsley, Celery Seeds, Salt, Paprika Spanish, Turmeric, Garlic Powder, Sage Ground), Red Sauce (Whole Peeled Tomatoes (Fresh Vine-Ripened California Tomatoes, Tomato Juice, Sea Salt, Calcium Chloride, Naturally Derived Citric Acid), Red Bell Pepper, Roasted Red Bell Pepper (Roasted Red Peppers, Water, Salt, Citric Acid), Onions, Grapeseed Oil, Salt, Paprika, Jalapeno, Garlic, Cumin, Black Pepper, Olive Oil), Oregano, Chili Powder.

* Organic Ingredients   

Contains Soy, Wheat