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Enfrijolada Rustica
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Enfrijolada Rustica

Layers of black beans, veggies, corn tortillas, and our signature vegan cheese topped with a delicious black bean sauce. Packed with 21 grams of protein, this nutrient-rich dish puts a modern spin on a Mexican favorite.


Black Beans*, cauliflower*, yellow squash*, corn tortillas* (corn, water, lime), zucchini*, yellow corn*, plantain, cheddar & mozzarella vegan cheese (filtered water, organic palm fruit oil*, modified can and potato starches, natural flavor (plant sources), less than 2% of pea fiber, pea starch, bamboo fiber, calcium phosphate, rice flour, organic vegetable glycerin, cellulose, sunflower lecithin, sea salt, carrageenan vegetable source, calcium sulfate, citric acid, xanthan gum, disodium phosphate, sodium citrate), Olive Extract, Beta Carotene for Color), onion*, salt, jalapeno pepper*, cumin, paprika*, black pepper, garlic*, red bell pepper.

Black Bean Sauce: Black Beans*, Chick'n Base, Red Sauce (Whole Peeled Tomatoes (Fresh Vine-Ripened California Tomatoes, Tomato Juice, Sea Salt, Calcium Chloride, Naturally Derived Citric Acid), Red Bell Pepper, Roasted Red Bell Pepper (Roasted Red Peppers, Water, Salt, Citric Acid), Onions, Grapeseed Oil, Salt, Paprika, Jalapeno, Garlic, Cumin, Black Pepper, Olive Oil), Oregano, Chili Powder.

* Organic Ingredients

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