The Whole Story — Veestro

21 Days with Kathy Patalsky

Posted by Monica Klausner on

21 Days with Kathy Patalsky
Veestro teamed up with cookbook author Kathy Patalsky of Happy Healthy Life to help make the first few weeks of her house move a little easier. 

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Behind the Scenes at Veestro

Posted by Vicky Iskandar on

Behind the Scenes at Veestro
Nutrition expert Sharon Palmer and dietetic intern Rebecca Berg of the popular, award-winning Plant-Powered Blog recently sat down with Veestro's founders Mark and Monica to chat about the plant-based meal delivery service

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A Chat with The Latin Kitchen

Posted by Lizeth Soriano on

A Chat with The Latin Kitchen

How does a mother of three juggle a family, a business, and a healthy eating regimen? The Latin Kitchen recently chatted with Veestro's co-founder Monica Klausner on her work ethic, eating vegetarian, and more. Click here to read why she's The Latin Kitchen's #WomanCrushWednesday of the week!          

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Veestro Heats Up the Meal Delivery Kit Scene

Posted by Lizeth Soriano on

Veestro Heats Up the Meal Delivery Kit Scene

Organic Authority recently visited Veestro's headquarters in Los Angeles to interview Monica Klausner and Mark Fachler, the brother and sister team who founded Veestro. Veestro is "real food, made fresh," says Klausner to Organic Authority's managing editor Jill Ettinger.  “It’s like if you make a big batch of lasagna from scratch at home and then freeze half.” Check out the article here for the story behind Veestro and what makes us different from other meal delivery services, as well as a peek at what goes on in our new, "massive" industrial kitchen. http://www.organicauthority.com/veestros-plant-based-frozen-food-heats-up-the-meal-delivery-kit-scene/          

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Put a Kick Into Your Labor Day Weekend

Posted by Vicky Iskandar on

Put a Kick Into Your Labor Day Weekend

Need some ideas to spice up Labor Day weekend? Veestro's co-founder Monica Klausner mixes her favorite drinks using a trio of juices. Check out the Facebook Live video below.  To make a simple "Tropical Spritzer," mix Veestro’s Power of the Tropics with Prosecco to taste in a champagne glass. Garnish with something fun, like an heirloom carrot. The "Johnnytini" will please your palate. Mix Veestro's Johnny Appleseed with your favorite vodka, and sweeten with basil syrup (see recipe for lavender syrup below, and simply substitute lavender with basil.) Serve in a martini glass. Garnish with a slice of cucumber. "Put a Spring in...

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